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Roasted Rosemary Potatoes*

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Easy and delicious! Our diced red skin roasted rosemary potatoes make the perfect side dish for just about every meal. Cooks in the oven (or toaster oven) in under 30 minutes. 4-6 servings, but you can cook whatever quantity you desire.
  • Hands-on Time: 1 minute
    Cook Time: 25-30