Lunches, Dinners, Holiday cookies and appetizers made simply! 

 

Chicken Marsala*

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Make our lighter version of this classic with ease. Thin medallions of antibiotic and hormone free chicken breast saute quickly on the stovetop. Sliced mushrooms & our house-made Marsala sauce (a light brown sauce with wine, chicken stock & herbs) simmer for an impressive presentation over angel hair (select regular, wheat or gluten-free). Add a salad & bread to soak up the sauce and dinner's done! Not a mushroom fan? It's great without them, request in comments. Can be made gluten-free with an easy swap of gf flour and pasta, we've got you covered.

  • Hands on time: 3-4 minutes
    Cooking time: 10-12 minutes