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Maple Dijon Chicken over Wild Rice Pilaf*

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It's delicious, healthy and comes in a pan. This entree combines the flavors of grainy dijon mustard along with real maple syrup to form a light glaze on our hand-trimmed chicken breasts. The chicken is served over a long grain & wild rice pilaf that includes a medley of dried fruit. Add a salad or green veggie and dinner's done. (GF) (pan, oven).

  • Hands on time: 0 minutes
    Cooking time: 35-40 minutes